The Winery’s hours vary by season
and by week, due to our high
volume of events and activities.
Please check our FULL CALENDAR
before planning your Laurita excursion!
Notes of raspberry, strawberry, wild cherry tease the senses and beg to be tasted. Soft velvet finish compliments the balance between fruit and refreshing flavor. Serve slightly chilled.
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Dark and earthy with minerals, tightly wound fruit and bracing acidity. The bouquet of the wine is inviting and beckons one to drink it. You instantly detect currants, vanilla and black cherries. It tastes as silky as it pours.
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Winemaker, Nicolaas Opdam, proclaims the Grand Cru to be one of the finest wines he has produced in over 35 years of wine making in Europe, Canada and the United States.
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ANNOUNCING!! The Laurita Ice Sculpture Festival!! A family-friendly, winter wonderland event for all ages highlighted by ice sculptures, classic winter activities, upbeat entertainment and a variety of themed food and beverages!! Sculpture displays by Ed Jarrett, world-renowned sculptor and four-time Guinness World
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Although you might know him for his sandcastles, Ed Jarrett began his career at culinary school! It was at Johnson & Wales University that he found a passion for ice carving after his first class. With a steady handle on
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Of course we could go for wine any day, and we’re fine with just pouring it from the bottle into a glass! Some days, though, we like to spice it up! Cold days get our taste buds craving a cup
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Not that you really needed any convincing, but in case you did, here are ten fantastic reasons why a glass of wine should be your best accessory in the new year. 1.) It makes any meal taste better. There’s not
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Laurita Winery hosts the Blessing of the Vines, and if you haven’t yet experienced this ceremony, don’t miss it in 2015! It isn’t a religious ceremony; it’s one in which all wine lovers, families and friends, can take part.
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We asked, you answered, and we listened! The last few days of 2014 left us with some decisions to make but we had no idea where to start! Eventually we realized the best people to ask were our loyal customers.
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